Our Products

Thin-sliced beef marinated with starch and egg, in 10 lb packs.

Thin-sliced, marinated Korean BBQ beef — sweet-savory and char-ready.

USDA Select+ bone-in chuck short rib, cut ⅜" thick, in 50 lb bulk cases.

Battered bone-in wing that deep-fries from frozen at 350°F in 4–6 minutes.

Cornstarch- and potato-starch-coated chicken in 5.5 lb packs. Cook to 165°F.

Breaded chicken breast in 5 lb packs. Cook to 165°F.

Chicken, corn, and cabbage filling. Fully cooked; pan-fry, steam, boil, or deep fry.

Cabbage, carrot, shiitake, and vermicelli filling. Fully cooked; pan-fry, steam, or boil.

Ground pork and napa cabbage filling. Fully cooked; pan-fry, steam, boil, or deep fry.

Slow-roasted, richly marbled pork built to slice clean for topping applications.

Breaded, fried-to-order pull — the reliable seller on every app menu.

Cabbage, carrot, and green bean roll that deep-fries from frozen in 4–6 minutes.

Scallion flatbread that pan-fries from frozen in 3–4 minutes per side.